Well, the big day is almost here. The day were millions of families will spend hours in the kitchen preparing delicious, gut busting, pound packing and calorie filling meals. Yes ladies and gents, in two weeks Thanksgiving will be here.
Now I am the first to admit I pack my plate with my granny’s yummy goodness, pack my to-go containers (yes my granny’s food requires more than a take home plate) before having my second plate and hide the extra cream pie she makes for me so my cousins won’t steal a slice.
Disgusting behaviors for a Frugivorian I know, but that’s why this year I’m determined not to let all my hard work go down the drain.
I’ve found three tips to help me stay on track this Thanksgiving season and I’m sure they’ll help you stay on track too!