Commentary 2 The Sickle Cell Diet: 3 Books That Could Help by Sherrell Dorsey — Sep 26, 2012 ChefMD’s Big Book of Culinary Medicine: A Food Lover’s Road Map to: Losing Weight, Preventing Disease, Getting Really Healthy This book offers restaurant-quality recipes, foods, and meals that can reverse, prevent or control the process of disease. Share this:FacebookTwitterGooglePinterestTumblrEmail Related 1 2 3 4 around the web
Thank you for putting light to sickle cell awareness!
Thank you!